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Pappyland by Wright Thompson

Pappyland by Wright Thompson

Pappyland by Wright Thompson, read by Chris Abernathy:


An instant New York Times bestseller

From the bestselling author of The Cost of These Dreams

The story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's heritage and preserve the taste of his forebears, in a world where authenticity, like his product, is in very short supply.

PRAISE

“Bourbon is for sharing, and so is Pappyland.” —Wall Street Journal

“A soulful journey that blends together biography, autobiography, philosophy, Kentucky history, the story of bourbon’s origins and an insider’s look at how the Van Winkle whiskey is made and marketed . . . Thompson, an ESPN senior writer by way of Mississippi, comes off as the Boswell of bourbon country here—a keen literary observer and respectful fanboy with an obvious affection for his subject . . . Pappyland moves smoothly through the family lore with the subtle nuances of a well-aged bourbon; it has top notes of stoicism and melancholy and a lingering finish of pride, even when recounting the hard times.” —New York Times Book Review

“A warm and loving reflection that, like good bourbon, will stand the test of time.” —Eric Asimov, The New York Times

Pappyland is as invigorating as the smell of freshly cut Kentucky bluegrass, and goes down as smoothly as a glass of Pappy’s beloved bourbon.” —Shelf Awareness

$8.10

Original: $27.00

-70%
Pappyland by Wright Thompson

$27.00

$8.10
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Description

Pappyland by Wright Thompson, read by Chris Abernathy:


An instant New York Times bestseller

From the bestselling author of The Cost of These Dreams

The story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's heritage and preserve the taste of his forebears, in a world where authenticity, like his product, is in very short supply.

PRAISE

“Bourbon is for sharing, and so is Pappyland.” —Wall Street Journal

“A soulful journey that blends together biography, autobiography, philosophy, Kentucky history, the story of bourbon’s origins and an insider’s look at how the Van Winkle whiskey is made and marketed . . . Thompson, an ESPN senior writer by way of Mississippi, comes off as the Boswell of bourbon country here—a keen literary observer and respectful fanboy with an obvious affection for his subject . . . Pappyland moves smoothly through the family lore with the subtle nuances of a well-aged bourbon; it has top notes of stoicism and melancholy and a lingering finish of pride, even when recounting the hard times.” —New York Times Book Review

“A warm and loving reflection that, like good bourbon, will stand the test of time.” —Eric Asimov, The New York Times

Pappyland is as invigorating as the smell of freshly cut Kentucky bluegrass, and goes down as smoothly as a glass of Pappy’s beloved bourbon.” —Shelf Awareness

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